Yet Another Japanese Soup
Soup with Tofu
Tofu Soup is yet another Japanese soup in the repertoire of the Japanese cook. It can appear any time, including breakfast, and is quickly made. Continue reading
Tofu Soup 豆腐スープ
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Garlic Rice / Bawang Rice
A Filipino Classic
Good with Beef Tapa
Garlic
Garlic Rice is a Filipino standard and goes with with a number of popular dishes such as Chicken Adobo or Beef Tapa. It works best made with long-grain Rice. And a touch of Cilantro helps, too Continue reading
Braised Snake Gourd
A Nepalese Dish
Garlic
The plant we call Snake Gourd is probably native to India, and is popular throughout the Indian Subcontinent and Southeast Asia, with many local recipes.
This is one way of preparing the vegetable that is popular in Nepal. You can also Continue reading
Green Bean and Sesame Salad
Green Beans Meet Sesame Seeds
This Nepalese vegetarian dish will serve 4. Recipe adapted from Jeffrey Alford and Naomi Duguid.
Green Bean and Sesame Salad
Nepalese
Indonesian Hot Sauce Sambal Oelek
Mortar-Ground Intense Hot Sauce
Rice Table Essential
Sambal Oelek
A spicy hot red sauce called Sambal Oelek may be the most popular of the hundreds of varieties of Sambals in Indonesian cuisine.
The name Sambal Oelek means a mortar-ground Sambal or savory sauce, because it is typically ground in a stone mortar.
Sambal Oelek is probably the most familiar hot sauce served to accompany Indonesian food.It’s probably essential for a Rice Table or Rijsttafel meal. Continue reading