Jam Drops

Jane Austen in Singapore
An English Influence

Jam Drops, an English-inspired dish

Jam Drops

Jam Drops are a Singaporean sweet treat to serve with Tea. They show the English influence in the cooking of the Republic.

The recipe is adapted from Ellice Handy, who got it from Sophia Blackmore, a Methodist missionary who helped found the Methodist Girls School in Singapore in the late 19th century. So the origins are definitely English and probably from Jane Austen’s England. Continue reading