An Improvement on Lion’s Heads Glutinous Rice is the Secret

Steamed Meat Balls with Glutinous Rice

The Chinese meat balls commonly called Lion’s Heads incorporate Pork and Rice in a most attractive way. Here’s another Chinese recipe for Pork Meat Balls and Rice.  This one uses Glutinous Rice in a special way with good effect. This version may be even better, thanks to the use of Glutinous Rice, which adds a special flavor and texture. As these are made rather small, they make an excellent appetizer. Continue reading →