Shanghai Fried Rice

Cooked with Salt Pork and Bok Choy
The Best Version

Bento Mushrooms - Shiitake mushrooms prepared for bento

Fried Rice is enjoyed all over Shamghai in many versions.  Really a mainstay of everyday Chinese Cuisine.This one is based on what Fuchsia Dunlop thought was the best she had eaten and is based on the way it was served in a small diner in a back alley not far from Nanjing Road. The Shiitake Mushrooms may be Continue reading

Hawaiian Fried Rice

Fried Rice for Luaus
A Different Take on the Eggs

Using Bacon in the Japanese kitchen

Bacon, Essential for Hawaiian Fried Rice

The way they typically make Fried Rice in Hawaii to serve at Luaus has a different take on the Eggs – more of them than Continue reading

Sauteed Vegetables, Bento Style

Ideal for Box Lunches
Crispy After Many Hours

how to make crispy vegetables for bento lunch

Bento Style Crispy Vegtables

Here’s a recipe for juicy sauteed Vegetables, Bento Style, which incorporates the latest research from Japan on how to prepare dishes that hold up well under long storage between cooking time and eating time.

Sauteed vegetables are a common ingredient in Japanese box Continue reading