Eggplant Sandwich มะเขือแซนวิช

A Thai Fusion Dish
Bread Meets Chèvre

Cooking Asian dishes with Asian eggplants

The Chèvre Cheese and European Bread make this recipe, conceived by some European residents of Thailand, a Thai Fusion dish. The Raisins, too, Continue reading

Shrimp in Achioto Oil

Calamansi and Annato
Butter Meets Peanut Oil

Soy Sauce

Soy Sauce

Besides the Caribbean region and parts of Latin America, the Philippines is one place where Achiote (or Annato) seeds are used iin cooking. It occurs in dishes like Kare-Kare Continue reading

Cambodian Cuisine

Rice, Fish and Edible Flowers
An Ancient Civilization, a Noble Cuisine

Angkor Wat

“The Cambodians have some two hundred different ways of describing rice of various kinds.” — Christopher Pym [1]

Cambodian cuisine, descended from the ancient Khmer society, is one of the world’s oldest cuisines. [2]

It is now in a period of revival and Continue reading