Fried Rice for Luaus
A Different Take on the Eggs
Indonesian Fried Rice
The Most Popular Indonesian Dish
Nasi Goreng means “Fried Rice” in Bahasa Indonesia, the Indonesian nationallanaugage. It is probably the most popular dish in Indonesian cuisine.
There are many good recipes for Nasi Goreng. Here is a good, reliable one, and simple to make. It takes about 2-0 minutes to organize and about 15 minutes for the actual cooking. This recipe serve 4 people. Continue reading
A Nation of Islands
Rijsttafel, Sate, and Sambals
“Indonesia isn’t a country, it’s a happening.” — Christopher Lucas 
Indonesia stretches from the Asian mainland towards Australia, like a jade necklace across the southern ocean. The nation contains more than 17,000 islands, and its people represent several hundred ethnic groups, speaking many different languages.
Indonesia is an ancient country and its Continue reading
Durian Cake and Zuberbuhler’s Special
Raffles, Maugham and Lord Jim Country
“At the end of the tenth century Canton carried on direct trade with the Malay Peninsula.” —Friedrich Hirt and W. W. Rockhill 
For centuries the Malay Peninsula has been an important corridor in the southern sea route of the Spice Route.
The Strait of Malacca was an important Continue reading