A Celebratory Fruit
The Biggest Citrus
Pomelo Fruit
Pomelo, the biggest Citrus fruit, is considered a celebratory food in Vietnam and Southeast Asia generally. In this Vietnamese dish, the light, fragrant citrus and herbal Continue reading
A Grown-Up Taste
Ginger Meets Miso and Carrots
“The carrot has long been a favorite of rabbits and also of mind, provided it is the tender, young vegetable.” — James Beard
Fresh Ginger
Japanese cuisine, too, has a special place for Carrots, shredded in salads and elsewhere,, as does Thai cooking. Here’s a salad dressing that combines Carrots with Miso and Ginger.
You can find some very nice versions of this Japanese dressing already bottled for sale in Asian and other supermarkets. It’s also easy to make at home for very low cost and without any chemicals or preservatives. Continue reading