Zucchini and Tomatoes तोरी और टमाटर

A Vegetarian Dish
Ginger and Turmeric are Key

How to cook delicious and healthy Asian dishes using tomatoes

This pure Vegetarian Indian Vegetable dish shows how delicious Vegetables can be when prepared Continue reading

Beef and Pork Sate Persian Style / Sate Parsi

Flavor and Color Contrasts
Vegetables Balance Meats

Beef and Pork Sate Parsee Style

Beef and Pork Sate Parsee Style

Beef and Pork Sate Persian Style, or Sate Parsi, is one of the handful or “Parsee” dishes which show the influence of early Iranian traders on the cooking of Indonesia. Continue reading

Hawaiian Picnic Vegetables

A Drive to Kahuku Point
Stingrays, Squid and Starfish

Cooking Asian dishes with Asian eggplants

Asian Eggplants

This is a method he Kamai’ina or old-time Hawaiians used to fix vegetables for grilling at barbecues.

“Let’s drive out to around  Kahuku Point, out past Waiale’e. It’s one of my favorite beaches,” Cousin Hank said. “The road’s poor, but when you get Continue reading

Indian Cuisine

India - Sculpture head, Buddha meditating, India 12th century

Buddha Meditating, India 12th c.

Fish Curry From Bananas
Halva From Meat

“It is possible to eat what you believe to be a fish curry only to learn it was made from unripe bananas, or to taste a sweet halva and find it was made not of fruit or vegetables but meat.” — Attia Hosain and Sita Pasricha

An Ancient People and Cuisine: The Indian civilization is one of the oldest and most important in Continue reading